Restaurant Staff Training
ECICP hotel staff training will establish protocols for your staff and key personnel to enhance the beauty and cleanliness of your facility for a safe and better work environment for employees and management. Cleaning health and safety training must be the top priority for all hotel organizations because of the benefit to employee staff and the public. It is important to have new user-friendly and updated training materials to advance the knowledge and expertise of your workforce. This training will aid in helping the managers and employees practice better cleaning health and safety standards. ECICP has designed specific protocols that will be beneficial to your industry. Cleaning health isn’t just about physical cleaning; it also includes mental health as well as environmental safety health. As part of your cleaning health and safety training, we will look at the different types of cleaning health and safety that will ensure that managers, employees, and customers have the very best experience when visiting this establishment.
Course Features
- Lectures 0
- Quizzes 0
- Duration 10 weeks
- Skill level All levels
- Language English
- Students 0
- Certificate No
- Assessments Yes
